Tuesday, August 15, 2017

Restaurant review: LANTANA (Fitzrovia)

I’ve trialled lots of cuisines in my experience sampling London’s restaurants, but one country’s dishes which I haven’t had enough exposure to is Australian food, and I sought to rectify this by sampling the food of Lantana, which I had heard good things about.

I had the big bubble (Bubble ‘n’ squeak with cumberland sausage, poached egg, black pudding, muhammara and sautéed spinach), pictured below.



I absolutely loved it. The poached egg was one of the finest I’ve had, and the tomatoes had been roasted exquisitely. The tomatoes’ soft texture complemented the rest of the meal, which was quite solid.

I’ve historically found that sausages tend to be the weakest part of breakfast menus, because they tend to cost the most, and profit-driven cafes and restaurants would rather opt for the value brand instead of the Taste the Difference.

She played the fiddle in an Irish band, but she fell in love with an Englishman.

Given that romance is my favourite genre, it goes without saying that I've seen my fair share of love scenes in movies. There’s an unofficial hierarchy when it comes to how strict the BBFC, IFCO and MPAA are when it comes to lovemaking at 12A/PG-13, and it goes (from least strict to strictest): BBFC < IFCO < MPAA.

For example, the sex scenes in The Light between Oceans, Brooklyn and My Cousin Rachel received the 12A equivalent in all three films boards. About 80% of PG-13-rated sex scenes do fall in that Venn diagram intersection of BBFC, IFCO and MPAA rating sameness.
Saoirse Ronan shines in Brooklyn. She's also in the music video of Ed Sheeran's 'Galway Girl' a song I currently have stuck in my head!

Friday, August 11, 2017

Restaurant review: DISHOOM (Shoreditch)

Dishoom’s reputation precedes itself. Due to great word of mouth, the Shoreditch venue, as with the Covent Garden venue, which I have also been to, doesn’t allow bookings unless the party is of six people or more. If you’re in a party of five people or less, you have to queue on the door, with the length of the queues ranging from half an hour to an indefinite period of time.

The menu claims these prawns are 'succulent'. They tasted dry to me.

Wednesday, August 09, 2017

Bar review: GORDON'S WINE BAR (Embankment)

  
My first impression of Gordon's Wine Bar, handily located equidistant between Charing Cross and Embankment tube stations, was that it was a bit dingy. No doubt regular punters at this bar would find the shabbiness endearing, but the peeling paint and decaying wood, in combination with a rather ominous smell, didn't scream 'welcome!' to me.

Saturday, August 05, 2017

Pub review: THE PIG AND BUTCHER (Angel)

To get a table on a Sunday at The Pig and Butcher, you have to make your reservation some days in advance. It's quite rare for a gastropub to be fully booked up, but when I visited this venue, that's exactly how it was.

The Sunday menu offers several roasts, some available for the single diner, and others only available as part of a two-person package. On our visit, my friend and I had the beef roast to share. The roasts came with Yorkshire pudding, roast potatoes, creamed leeks and vegetables.



Wednesday, August 02, 2017

Film review: JEZEBEL (William Wyler, 1938)



Julie Morrison (Bette Davis), a headstrong young woman from New Orleans enjoys toying with the cloistering conventions of the time and is used to getting her way. So when he fiancée Pres (Henry Fonda) rainchecks a date because he’s held up at work, she decides to teach him a lesson.