Thursday, August 17, 2017

Book review: THE LOST SYMBOL (Dan Brown)


Robert Langdon, the Harvard professor whose impressive cognitive abilities was put through their paces in Angels and Demons and then The Da Vinci Code, finds himself at the centre of another mystery. This time, it involves the kidnapping of his close friend, Peter Solomon, a renowned member of the Freemasons. Along with Peter’s scientist sister Katherine, Langdon must piece together the fragmented clues to get Solomon’s abductor the information he strives, if he wishes to see his friend alive again.

Tuesday, August 15, 2017

She played the fiddle in an Irish band, but she fell in love with an Englishman.

Given that romance is my favourite genre, it goes without saying that I've seen my fair share of love scenes in movies. There’s an unofficial hierarchy when it comes to how strict the BBFC, IFCO and MPAA are when it comes to lovemaking at 12A/PG-13, and it goes (from least strict to strictest): BBFC < IFCO < MPAA.

For example, the sex scenes in The Light between Oceans, Brooklyn and My Cousin Rachel received the 12A equivalent in all three films boards. About 80% of PG-13-rated sex scenes do fall in that Venn diagram intersection of BBFC, IFCO and MPAA rating sameness.
Saoirse Ronan shines in Brooklyn. She's also in the music video of Ed Sheeran's 'Galway Girl' a song I currently have stuck in my head!

Monday, August 14, 2017

Restaurant review: ZELMAN MEATS (Soho)

If you like steak, but don't want to commit to 400g of just one type, and in doing so, restricting your choice to a rump which may or may not be cooked to your ideal condition, Zelman meats could well be the solution to your quagmire.

At Zelman Meats, there are four core beef steaks you can order (Smoked Short Rib, Chateaubriand, Sliced Picanha, “Dirty” Sirloin Steak). The former two are priced by weight, and the latter is priced in conventional restaurant manner, at £32 for 400g. The minimum order per table per given type of meat is 200g, but if you go with a friend, you can order a joint amount of 200g of several types of steaks, and share everything, so there's variety in your meal!


Also pictured above are Black Truffle and Parmesan Chips, which were a bit pricey at £8, but the conflation of truffle, chips and cheese is hard to argue with.

Friday, August 11, 2017

Restaurant review: DISHOOM (Shoreditch)

Dishoom’s reputation precedes itself. Due to great word of mouth, the Shoreditch venue, as with the Covent Garden venue, which I have also been to, doesn’t allow bookings unless the party is of six people or more. If you’re in a party of five people or less, you have to queue on the door, with the length of the queues ranging from half an hour to an indefinite period of time.

The menu claims these prawns are 'succulent'. They tasted dry to me.

Wednesday, August 09, 2017

Bar review: GORDON'S WINE BAR (Embankment)

  
My first impression of Gordon's Wine Bar, handily located equidistant between Charing Cross and Embankment tube stations, was that it was a bit dingy. No doubt regular punters at this bar would find the shabbiness endearing, but the peeling paint and decaying wood, in combination with a rather ominous smell, didn't scream 'welcome!' to me.