Restaurant review: MA’ PLUCKER (Soho)

I went to Ma’ Plucker this week to catch up with two girlfriends. To that end, it was a decent venue to choose for a Monday night: not busy, and we picked a spot at the back, where there was enough space around us for us to put our bags (rather than let them get dirty on the floor, which is what would happen at somewhere like Barrafina).

The way that food is ordered under the ‘3 way chicken’ system is that you choose your chicken (rotisserie chipotle, crispy coated buttermilk, pulled slow and low or cheese flan), you choose a base (salad, bun or maple waffle) and finally a side (MP chicken skin gravy, chipotle chilli sauce, Kansas BBQ, herb dressing or maple chilli glaze), and then it’s all cooked and bought out for you.

Because I don’t like mixing sweet and savoury things, and I never order salad when I dine out as I think it’s a waste of money (you can literally buy a bag of cabbages and apply some dressing to it from Tesco for like £2), I had the house bun, with chicken breast. This was how it looked:

The chicken was arid AF

The Times' review of MOTHER! (Darren Aronofsky, 2017).

Uploading Kevin Maher's review of the polarising Mother! because The Times has a paywall. (click on the image for enlargement)

Although I've not yet seen the film, the closing paragraph sums up the pseud that is Darren Aronofsky (a man who's work I've uniformly despised, bar the decent The Wrestler) remarkably well, I feel.

OOTD: getting my 50s boogie on.

What I wore to dance the night away in Bloomsbury!

Dress: Warehouse

Restaurant review: TRULLO (Islington)

Situated very close to Highbury and Islington overground station is Trullo, a rustic, understated, yet very welcoming Italian restaurant.

Trullo has a reputation for its friendly staff, and indeed, the people who waited on us were absolutely lovely, helpfully giving tips whilst making sure we were fully stocked with regards to water. After completing one of our dishes (the pasta one), I asked to keep the plate on the table to polish off the sauce using bread, which they seemed perfectly cool with. I dig that; at a poncier place such plebbish behaviour might have earnt me and eye roll from the waiters.

For starter, we shared the mozzarella dish, pictured below:

Restaurant review: BARRAFINA (Covent Garden)

On my birthday (18^th April), I ventured out of my cheap and cheerful and/or Groupon-bought dining comfort zone and celebrated in style with an altogether more upmarket dinner at Barrafina.

The restaurant specialises in Spanish tapas, and after the nightmare that was Salvador and Amanda with all their short-cut taking, I was naturally, a little hesitant.

I needn't have worried; Barrafina has restored my faith in Spanish tapas in London.

Here are some pictures:

Review: ALL SHOOK UP! (Bloomsbury Bowling Lanes)

Fun night outs dancing in London were a staple of my late teen and early-20s, and I wished this to be the same for my brother. So last night, me, Tom, and two of my friends hit the London’s 1950s & 60s Party at Bloomsbury Bowling Lanes for some good old fashioned rock n’ roll and jive-style boogying.