Wednesday, August 05, 2015

Outfit of the Day: #CheekyNandos


Cardigan: Mango
Dress: Oasis
Earrings: online
Glasses: Red or Dead
Beaded belt: Monsoon Accessorize

On Wednesdays we wear pink, ya see.

Pub review: The Bull and the Hide (Liverpool Street)

Another LivingSocial deal, another review. I purchased a deal for Sunday roast for two at The Bull and the Hide and thought I’d give my thoughts about the dining experience there:



- Venue: relatively easy to get to from Liverpool Street Station, although be aware that the dining takes place in the upstairs of the pub.
- Ease of LivingSocial use: excellent. In fact, I’d called up previously to arrange usage of the voucher a week previously, but due to over-booking, I had to reschedule for the following week and the staff were extremely helpful and obliging about it, which is more than can be said for many other
LivingSocial/Groupon deals, which operate on a ‘one strike and you’re out’ basis. Furthermore, after the meal was over, the waiters let us go without tacking on an unwanted tip on the bill, which was ace!! As I was lamenting in my review of Tierra Peru, nothing ruins the taste of a good meal more than a barely deserved tip.
- Quality of food: Not the best Sunday roast I’ve had, and not the worst. The meat wasn’t the best, but I loved the potatos and the gravy, but sadly, both were on the sparse side (I adore gravy, had you noticed?). The vegetables were healthy and well-cooked. The choices of dessert were good, but stupidly, I went for the least impressive option, which was a glorified plate of strawberries.
- Quality of wine: I’m not the biggest red wine fan, but I drank it all, which is something.

Overall, it wasn’t the best LivingSocial deal I’ve purchased, but due to the politeness of the staff, the refreshing fact that what we saw was what we got with no extra LivingSocial stipulations, and the cute way they created name-labels on the tables, I’ll be generous and give this place a B.

Grade: B

Monday, August 03, 2015

Restaurant review: FOUR HUNDRED RABBITS (Crystal Palace)

You may have noticed there’s a few actors and actresses who I have a fondness for, given I mention them in pretty much every film post I write about. Similarly, when it comes to what tickles my culinary senses, I also have quite the penchant for pizza, as it’s my go-to comfort food and can never get enough of the combination of carby base and explosion of flavours on top. I’d already had a pizza on Friday, but such is my predilection for pizza that I had no qualms about having another one the very next day.



The menu at Four Hundred Rabbits is extremely uncomplicated, featuring just six different types of pizza and two specials, which change on a daily basis. This has pros and cons: on my first visit to Four Hundred Rabbits I’d had the chorizo pizza, and on Saturday I had the beef one, and those two were the only two flavours which really pique my interest, so, were I to go again, my choice would be limited if I didn’t want to repeat an order. The upside, however, is that what they do produce, is of very high quality, all for affordable, reasonable prices (the six staples range from £6.75 to £9.75).

The flawless sourdough base really accentuates the toppings, and as was the case in the most expensive topping, the one I had on Saturday: ground Hereford beef, green chillis, onions (KEY!!!!!), tomato and mozzarella, the chefs don’t scrimp on ingredients. The crusts, which are usually the part of a pizza I don’t consume, were light, so I ate more of the crusts here than I usually do.

The food is intricately crafted and aesthetically pleasing (see photo above). There was a healthy selection of drinks, including craft beer on tap (one of my favourites), which washes the pizza down a treat. On Saturday, I ventured out of my comfort zone and had a vodka seltzer with rhubarb which complemented the pizza a treat! For dessert, there are ice cream sundaes, an unpretentious delight which very few would turn their noses up at.

My pleasant trip to Four Hundred Rabbits was accentuated with the efficient waitress, who was very attentive and noticed when our supply of water was dwindling, replacing our water jug without prompting. This makes a welcome change from most restaurants in central London which are grossly understaffed, and you have to ask several times for such a courtesy. Naming no names, of course. That would be shady and it’s not like me to be shady. Is it? But yeah, kudos to Four Hundred Rabbits for that, because on a busy Saturday evening, they certainly weren’t at any lack of customers, so the fact that they paid all their punters equal attention merits praise. 

Overall, Four Hundred Rabbits is comfortably the best pizza place in south London that I’ve had the good fortune of visiting.

Grade: A-

Sunday, August 02, 2015

Over-accessorised outfit for a football match of the day.


Shirt: Chelsea megastore (with Cahill 24 on the back, in case you were wondering)
Hoop earrings: New Look
Skirt: hand-me-down from a friend
Lolita sunglasses: Moschino (one of the two items of designer label things I own!)

Sandals: Accessorize (reviewed here)

Saturday, August 01, 2015

My milkshake brings all the boys to the yard.

Outfit of the Day that I wore to drink an insane banana-and-Nutella milkshake in The Diner yesterday:



Blue vest top: Topshop
White vest top: Jane Norman
Hoop earrings: Debenham's



First Day of the Month Pedantry

I was flipping through the latest issue of Empire and noticed these two discrepencies:


 As someone who knows the BBFC website like the back of my hand, I could tell straight away that something was awry. Trainwreck is actually a 15, not a 12A, and Mission Impossible - Rogue Nation, which I saw on Thursday and reviewed, is a 12A, not a PG.

I like pointing out random film classification-related mistakes because I like to think all that time I spend on the BBFC website is put to good use, amirite?