Sunday, September 14, 2014

Lunches I've had at work this week.

Breaded cod, greens, and salad bar (I had pasta, couscous and mozzarella cheese). £3.30. 8/10.

Pulled pork in Yorkshire pudding with roast potatoes and onion gravy. £3.30. 8/10.

Southern fried chicken burger, thick chips, coleslaw and sweet chilli sauce & mayo. £3.30. 9/10.

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