Showing posts with label vanilla. Show all posts
Showing posts with label vanilla. Show all posts

Friday, May 26, 2017

Product reviews: MANGO and VANILLA BODY BUTTER (Boots)

Back in March, when going through airport security before my holiday in Prague, it transpired that due to a last minute reshuffle of things in suitcases, I’d put my expensive Body Shop blueberry body lotion in my hand luggage rather than my check-in luggage. 

As you can see, the size of the container is substantially higher than the limit of liquids you’re allowed on a flight, and so, a perfectly good container of body lotion which was only about 80% used was unceremoniously confiscated from me.

Now that the sun’s finally shining the UK, I now need lotion to apply to my legs, lest they look too dry when wearing sundresses, so I had to replenish my body moisturiser supply. I bought these two items as part of a ‘Buy one get second half price’ deal. 

Tuesday, May 13, 2014

Pub review: BIERPALAST (Temple)

Watching football and drinking beer pretty much go hand-in-hand where I’m from. However, having attended Bath University (a sports uni that was big on its drinking games) and being an economist, when it comes to beer, I usually opt for the one that will get me the drunkest for the least money, as opposed to that which tastes the best. Pre-Chelsea game, I can be found hovering around Fulham Broadway tube station with a can of Stella in my hand, dodging the security guards who will give me a talking to if they find me. 

Such is the extensiveness of my drinking beer that I’ve actually grown to like the terrible brews like Stella and Foster’s. However, when I have a classier brand, like Peroni, I can taste a discernible difference, so obviously my tastebuds haven’t completely gone in the beer department. For that reason, I thought I’d check out a German beer house.



The first beer I went for was a wheat beer with undertones of vanilla and banana, and it was wonderful. I was brave and went for a whole stein (more than two pints worth), so it was lucky that I picked one I liked so much. The next brew was a darker wheat, which I enjoyed less (I consider Corona and Peroni superior), but it was sure as hell nicer than Carling. 

For food, I had meatloaf and gravy, which was fine, but the pub was a little miserly on the gravy for my liking (I’d been to a British pub just days before and my meal then had been lathered in gravy, just how I like it). Because I didn't mix my alcohols, my hangover the next day wasn't too strong, yet by the time I left the pub, I was in extremely high spirits, so the alcohol had done its short-term job.

The experience of Bierpalast, on the whole, was hugely enjoyable. The waiters were more than happy to stop and impart their expertise, and the guy who told me about the beers clearly had a fondness for the vanilla-tinted one, so I feel he recommended well. The majority of the pub is situated in the basement, and it wasn’t anywhere near as over-crowded as a nearby pub that I’d walked past on my way there from Temple station. 

One of the most off-putting elements of most pubs on a Friday at 7pm is just how choc-a-bloc full of people it is. It can be very claustrophobic, and damn near impossible to find a seat for two people. But for some reason this place was populated without being over-crowded, and neither did it blast some obnoxious popular music so loud you couldn’t hear yourself think. Come to think of it, the fact that it stayed true to its German roots rather than pandering to British tastes, probably dissuaded the more nationalist clientele, but for the likes of me with no nationalistic agenda who just want a good beer, I was super-grateful. For people who enjoy a good brew, I would give this place a huge thumbs up.

Grade: A

If you'd like me to review your pub, drop me an email at lemon_and_lime7@hotmail.com