Anna, Look!

Part of my return to blogging will be some retrospective outfits of the day. As I tend to dress more adventurously when on holiday, I'...

I’ve trialled lots of cuisines in my experience sampling London’s restaurants, but one country’s dishes which I haven’t had enough exposu...

That would be the breakfast buffet! Monday's breakfast Wednesday's breakfast I didn't bother taking a photo on Tuesd...

The last time I reported on my attempts to make a full English were  over three years ago ! This time round, I decided to cut out the stu...

As you know, when in London, I'm constantly on the search for the  best breakfast it has to offer , the last cooked breakfast of whic...

I'm gonna cut to the chase; Bella Italia's won't be winning. The sausage tasted extremely chewy and poor quality, the bacon was ...

As with The Breakfast Club just a few streets down, The Table Café boasts a no-reservation policy and as such, has a queue of people waiting...

The sausages were a little burnt, but the actual ingredients used for it was very high quality. Big fan of the crispy bacon and the oily...

Last Sunday I went for brunch at Bill’s, and the Sunday before that, at Jackson + Rye, so it makes sense to talk about these two places toge...

A brief walk away from Bond Street Tube station is this delightful French patisserie and café, which I cannot recommend enough. Whether it’s...

My planned mission to trial various breakfasts across the capital has taken somewhat of a backburner to work, revising for my MSc, and that...

I love breakfast. It's my favourite meal of the day, so I've decided to conflate my love of breakfast, eating out and taking ph...

I had some help from Theo (read: he cooked pretty much everything other than the hash browns, tomatos, sausages and baked beans, which I was...